Recipe: Cheese risotto

Home Cooking Recipe: Cheese risotto

Ingredients:

Steps:

  1. Mossula was cut into silk, and all the rest of the material was diced and the rice was prepared.

  2. The butter melts in the pot, pour the onion and saute, then pour in carrots, mushrooms, bacon, and add salt and chicken.

  3. Pour in the rice and stir well, transfer to soy sauce, stir fry a few times to turn off the heat, and take it in a bowl and compact.

  4. Sprinkle the surface with a mozzarella.

  5. The oven is 180 degrees, 15 minutes.

Tips:

1, the ingredients of fried rice can be arbitrarily matched, the best onions are placed, very fragrant. 2, you can also use vegetable oil to fry rice, but butter will increase the milk. 3, because the rice is fried, just bake the cheese, so the baking time does not have to be too long. The exact time depends on your own oven.


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