Recipe: Casserole lamb chops

Home Cooking Recipe: Casserole lamb chops

Notes:

The mutton is warm and eats mutton in winter. It not only increases the body's calories, but also protects against cold. It also increases digestive enzymes, protects the stomach wall, repairs the gastric mucosa, helps the spleen and stomach to digest, and plays an anti-aging role.

Ingredients:

Steps:

  1. Home Cooking Recipe: Use cold water to make more bubbles

    Use cold water to make more bubbles

  2. Home Cooking Recipe: Soak up and put in a casserole

    Soak up and put in a casserole

  3. Home Cooking Recipe: Cook the casserole, add the ingredients, and simmer slowly.

    Cook the casserole, add the ingredients, and simmer slowly.

  4. Home Cooking Recipe: Place coriander on the plate for about 40 minutes

    Place coriander on the plate for about 40 minutes

Tips:

The lamb chops are eaten hot and eat while eating.


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