Recipe: Carrot sprouts

Home Cooking Recipe: Carrot sprouts

Notes:

Occasionally, the steamed dumplings of carrot seedlings brought by colleagues are very good. Like fennel but slightly sweet. After the search, it was found to be nutritious, complaining that it is now known to eat. Carrot seedlings contain minerals, and vitamins are also very rich, especially vitamin A, which is fifteen to twenty times that of green peppers; carrot seedlings contain more than 60% more vitamin B1 than rich soybean meal. The carrot B2 contains twice as much vitamin B as cow's milk; the carrot seed contains twice as much vitamin C as orange. Carrot seedlings are as rich in carotene as their roots. Carotene helps cells to resist DNA oxidation, prevent cancer, resist aging, and fight inflammation.

Ingredients:

Steps:

  1. Home Cooking Recipe: 1. Carrots are washed and drained, chopped. Cut the onion and ginger raw meat and stir fry, put some fried sauce and oyster sauce in the pan, let cool and use. 2. Use hot water to heat the noodles (the dumplings will not be hardened due to water loss). Wait until 3. Pour the chopped stuffing and the onion ginger into the pot of the meat and sprinkle some ginger powder and allspice. . If you have more carrot fiber, you must put some oil in it, or you will dry it when it is steamed.

    1. Carrots are washed and drained, chopped. Cut the onion and ginger raw meat and stir fry, put some fried sauce and oyster sauce in the pan, let cool and use. 2. Use hot water to heat the noodles (the dumplings will not be hardened due to water loss). Wait until 3. Pour the chopped stuffing and the onion ginger into the pot of the meat and sprinkle some ginger powder and allspice. . If you have more carrot fiber, you must put some oil in it, or you will dry it when it is steamed.

  2. Home Cooking Recipe: 1. The oyster sauce has a salty taste, so be sure to pay attention to salt. 2. It doesn't matter if there is no ready-made fried sauce. When the fried meat is cooked, put two spoonfuls of onion companion and stir fry.

    1. The oyster sauce has a salty taste, so be sure to pay attention to salt. 2. It doesn't matter if there is no ready-made fried sauce. When the fried meat is cooked, put two spoonfuls of onion companion and stir fry.


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