Recipe: Caramel Walnut Coffee Soft Europe

Home Cooking Recipe: Caramel Walnut Coffee Soft Europe

Notes:

Oil-free coffee bread Caramel walnuts make a stuffing to enhance the happiness of a bread ha ~

Ingredients:

Steps:

  1. Home Cooking Recipe: Mix all materials Reserve 10g waterside edge plus

    Mix all materials Reserve 10g waterside edge plus

  2. Home Cooking Recipe: 揉 Smooth surface, extended state, room temperature

    揉 Smooth surface, extended state, room temperature

  3. Home Cooking Recipe: Prepare caramelized walnuts in a round of 50g walnuts and roast for 150 minutes for 5 minutes.

    Prepare caramelized walnuts in a round of 50g walnuts and roast for 150 minutes for 5 minutes.

  4. Home Cooking Recipe: Sugar + water, small fire, stir, big bubble, put walnut

    Sugar + water, small fire, stir, big bubble, put walnut

  5. Home Cooking Recipe: Adjust the medium and small fires appropriately and continue to mix and see the caramel color off.

    Adjust the medium and small fires appropriately and continue to mix and see the caramel color off.

  6. Home Cooking Recipe: Raisin Caramel Walnuts

    Raisin Caramel Walnuts

  7. Home Cooking Recipe: The dough is not retracted and the hole is not collapsed.

    The dough is not retracted and the hole is not collapsed.

  8. Home Cooking Recipe: Divide into three doughs, hand-powder, smash into oval or rectangular shape, stuff it up, roll up and pinch the interface

    Divide into three doughs, hand-powder, smash into oval or rectangular shape, stuff it up, roll up and pinch the interface

  9. Home Cooking Recipe: After the plastic surgery, it takes about 40 minutes.

    After the plastic surgery, it takes about 40 minutes.

  10. Home Cooking Recipe: (This step can be omitted) After the second hair, the water is sticky with sesame and then cut. The oven is preheated to 200 degrees.

    (This step can be omitted) After the second hair, the water is sticky with sesame and then cut. The oven is preheated to 200 degrees.

  11. Home Cooking Recipe: 180 degrees 20 minutes

    180 degrees 20 minutes

Tips:

Caramelized walnuts, do not fry the caramel color


Look around:

ming taizi pork pizza noodles tofu watermelon huanren jujube pandan fish red dates soup prawn dog lightning puff shandong shenyang chaoshan tofu cakes pumpkin baby bread ribs qingtuan duck breasts tofu cake aca bread machine aca whole wheat porridge