Recipe: Cantaloupe milkshake chopped cantaloupe
Notes:
This is a good way to get rid of the summer heat.
Ingredients:
- Cantaloupe
- Milk amount
- Fruit knife
Steps:
-
The amount of milk is almost 1/3 of the amount of cantaloupe. It is better to have 2/3 of milk.
-
Hami melon cut two and a half
-
Cutting
-
carry on
-
that's it
-
From the inside of the green meat, there is a little bit of it, no pain
-
Follow the meat
-
OK
-
I am eating this. If you want a milkshake, you can cut it.
-
If you want to taste crispy in a juicer or a pulverizer, you will have to play less.
Tips:
The cantaloupe must be cut in the green part, otherwise the milkshake will be bitter. Do not put more milk.
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