Recipe: Burdock stewed potatoes

Home Cooking Recipe: Burdock stewed potatoes

Ingredients:

Steps:

  1. Home Cooking Recipe: Prepare materials. Burdock, potatoes, onions, diced diced.

    Prepare materials. Burdock, potatoes, onions, diced diced.

  2. Wash the burdock, put it into the pressure cooker, add three spoonfuls of yellow wine, a little vinegar, a few slices of ginger, a little onion, cover the pot for 30 minutes.

  3. Pour two spoonfuls of soy sauce in the pan, a little vinegar, two spoonfuls of sugar, and pot.

  4. In the fire, pour the onion into the pot after bubbling in the pot, stir fry twice and sauté the sauté, then pour in the diced potatoes and stir fry until coloring.

  5. Pour the sirloin into the pot and stir fry with the potato onions. After the hot water is almost covered, cover the lid for 10 minutes and uncover the stir fry. Cover the lid and simmer for 20 minutes.

  6. Turn off the fire and stir fry, add the right amount of MSG, and add the fragrance. (depending on personal preference)

  7. Loading ~~Duang~~


Look around:

soup bread durian tofu ming taizi pizza pumpkin pork cake margaret lotus moon cake jujube pandan enzyme noodles fish sponge cake baby black sesame watermelon huanren cookies red dates prawn dog lightning puff shandong shenyang whole duck