Put the flour and water into the main pot, mix slowly at 30 seconds/speed 3-6, then select the dough for 3 minutes. The dough will wake up in the main pot for one night. In the morning, take out the dough and mix well, and divide into dough of uniform size.
Stir-fry stuffing: Cut all the ingredients into small diced, marinated with cooking wine, raw powder, stir-fried beef in a hot oil pan, then add carrot diced, pour a little water to cook for a while, then add diced mushrooms Stir in raw soy sauce, and finally add onion diced, black pepper powder, a little salt and stir well.
Wrapped pie: Take a dose of pressed into a round skin, and wrap the stuffing into a round.
Press the mouth down to form a round cake.
The electric cake file is preheated, the bottom plate is brushed with the bottom oil, and the finished green product code is put into the tray.
Cover the lid and choose to heat up and down for 3-4 minutes to golden on both sides.
The plate is served hot.