Recipe: Braised ribs (ribs)

Home Cooking Recipe: Braised ribs (ribs)

Notes:

Very awkward recipe, I hope you can understand

Ingredients:

Steps:

  1. Home Cooking Recipe: Prepare the materials, the onions and ginger for the drowning are not put in, I put them directly in the pot.

    Prepare the materials, the onions and ginger for the drowning are not put in, I put them directly in the pot.

  2. Home Cooking Recipe: Cold ribs, put a green onion, a few slices of ginger, open a large fire cover

    Cold ribs, put a green onion, a few slices of ginger, open a large fire cover

  3. Home Cooking Recipe: Cook until the floating foam, remove the floating foam, turn off the fire, and then swell the ribs

    Cook until the floating foam, remove the floating foam, turn off the fire, and then swell the ribs

  4. Home Cooking Recipe: You can also omit this step by washing the foam on the surface of the ribs with tap water.

    You can also omit this step by washing the foam on the surface of the ribs with tap water.

  5. Home Cooking Recipe: Use kitchen paper towels to dry the ribs of the water, do not want to use the kitchen paper to try to drain the water, this step, in order to wait for the fried sugar to fry the pot will not pop up the oil

    Use kitchen paper towels to dry the ribs of the water, do not want to use the kitchen paper to try to drain the water, this step, in order to wait for the fried sugar to fry the pot will not pop up the oil

  6. Home Cooking Recipe: Cold oil in cold pan, put rock sugar, start with small and medium fire, slowly start to turn to the minimum fire, keep at the fireside, it is easy to paste

    Cold oil in cold pan, put rock sugar, start with small and medium fire, slowly start to turn to the minimum fire, keep at the fireside, it is easy to paste

  7. Home Cooking Recipe: The sugar has melted the lower ribs, stir fry and then turn to the fire.

    The sugar has melted the lower ribs, stir fry and then turn to the fire.

  8. Home Cooking Recipe: Put ginger and garlic pieces and stir-fry

    Put ginger and garlic pieces and stir-fry

  9. Home Cooking Recipe: After sautéing the scent in the previous step, put the fragrant octagonal laurel slices next to each other and stir fry a few times.

    After sautéing the scent in the previous step, put the fragrant octagonal laurel slices next to each other and stir fry a few times.

  10. Home Cooking Recipe: Put a proper amount of soy sauce, chicken powder, salt, stir fry evenly

    Put a proper amount of soy sauce, chicken powder, salt, stir fry evenly

  11. Home Cooking Recipe: Pour hot water, no ribs, put onion, first boil for 6 minutes, then open the lid and try the salty, I temporarily put a lid on the oyster sauce

    Pour hot water, no ribs, put onion, first boil for 6 minutes, then open the lid and try the salty, I temporarily put a lid on the oyster sauce

  12. Home Cooking Recipe: Then turn to medium and small fire, if you have ribs, it will take about 6 minutes. If you have ribs, it will take about 4 minutes. You can open the lid and stir fry a few times.

    Then turn to medium and small fire, if you have ribs, it will take about 6 minutes. If you have ribs, it will take about 4 minutes. You can open the lid and stir fry a few times.

  13. Home Cooking Recipe: Cook until the soup is thick and juiced.

    Cook until the soup is thick and juiced.

  14. Home Cooking Recipe: Stir fry a few times, sprinkle with chopped green onion in the pan, stir fry evenly

    Stir fry a few times, sprinkle with chopped green onion in the pan, stir fry evenly

  15. Home Cooking Recipe: Bring up the pot

    Bring up the pot


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