Recipe: Braised crayfish

Home Cooking Recipe: Braised crayfish


Summer is here, the food stalls of crayfish begin to haunt, homemade, eat assured



  1. The vegetable oil is hot, and the onion ginger is fried.

  2. Add crayfish, continue to stir fry, add cooking wine

  3. Add salt, sugar, soy sauce, add water and boil, simmer for a few minutes.


Personally like to use vegetable oil, it is more interesting. Crayfish go to the head, go to the cockroach, clean, and eat it all.

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