Yuganguo, also known as bovine fruit, oil and fruit, is named after it tastes "first bitter and sweet". It is rich in vitamins C, E, B and other trace elements and minerals. It also contains 14 kinds of amino acids and superoxide dismutase (SOD) and rich organic selenium, especially vitamin C. Ke fresh dried fruit contains vitamin C500-1841 mg, which is 4 times higher than kiwifruit, which is the king of vitamins, and 25 times higher than citrus. It has a variety of health care effects.
Wash, go nuclear, juice with a juicer
Bovine candied fruit, moisturizing the lungs, relieving thirst, lowering blood pressure, increasing appetite, treating laryngitis and hepatitis B. This juice is the favorite of adults at home.