Recipe: Boston School

Home Cooking Recipe: Boston School

Ingredients:

Steps:

  1. Home Cooking Recipe: Protein is divided into 30 grams of white sugar to hard foam

    Protein is divided into 30 grams of white sugar to hard foam

  2. Home Cooking Recipe: Egg yolk plus 20 grams of white sugar, vegetable oil and water, and salt mixed evenly

    Egg yolk plus 20 grams of white sugar, vegetable oil and water, and salt mixed evenly

  3. Home Cooking Recipe: Then pour the low powder evenly after sieving

    Then pour the low powder evenly after sieving

  4. Home Cooking Recipe: Add the protein after the split

    Add the protein after the split

  5. Home Cooking Recipe: After mixing evenly

    After mixing evenly

  6. Home Cooking Recipe: Pour into the eight-inch dish

    Pour into the eight-inch dish

  7. Home Cooking Recipe: The oven is preheated at 175 degrees, and the middle layer is baked for about 25 minutes.

    The oven is preheated at 175 degrees, and the middle layer is baked for about 25 minutes.

  8. Home Cooking Recipe: Take it out after baking

    Take it out after baking

  9. Home Cooking Recipe: Let the cake fall down

    Let the cake fall down

  10. Home Cooking Recipe: Then demoulding

    Then demoulding

  11. Home Cooking Recipe: And divided into three pieces

    And divided into three pieces

  12. Home Cooking Recipe: Take the smallest piece and put it on the bottom

    Take the smallest piece and put it on the bottom

  13. Home Cooking Recipe: Pour whipped cream into the container

    Pour whipped cream into the container

  14. Home Cooking Recipe: Then hit the grainy road

    Then hit the grainy road

  15. Home Cooking Recipe: Pour chopped cranberries

    Pour chopped cranberries

  16. Home Cooking Recipe: well mixed

    well mixed

  17. Home Cooking Recipe: On the first layer of the cake blank, smear the middle high side and the low shape

    On the first layer of the cake blank, smear the middle high side and the low shape

  18. Home Cooking Recipe: Press a piece of cake and apply the cream

    Press a piece of cake and apply the cream

  19. Home Cooking Recipe: Finally, put the cake blank on the surface. Put the refrigerator in the refrigerator for one hour

    Finally, put the cake blank on the surface. Put the refrigerator in the refrigerator for one hour

  20. Home Cooking Recipe: Take out the sieve powder and eat it.

    Take out the sieve powder and eat it.


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