Recipe: Boiled peanuts
Notes:
The seasoning is the least, the most delicious, the most homely boiled peanuts.
Ingredients:
- Peanut amount
- Celery amount
- Carrot amount
- Two octagonal
- Salt amount
Steps:
-
Peanuts are soaked in water for more than 2 hours.
-
Pour the peanuts into the pan and pour the appropriate amount of water and add the star anise and salt (salt a little too much to put it too lightly). Cook it until you like it.
-
Celery and carrots diced with water, add a little bit of salt celery when fried with water will be greener
-
Peanuts and celery and carrots are mixed together.
Tips:
1 When you eat, you can season with vinegar and sesame oil. I personally prefer the original taste. 2 Peanuts don't cook too soft, so the taste is not good.
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