Recipe: Boiled edamame
Notes:
The simple season of edamame is best for snacks.
Ingredients:
- Edamame 500g
- Cinnamon
- Two octagonal
- Two pieces of fragrant tablets
- a little pepper
Steps:
-
Open the cinnamon, the star anise, the fragrant tablets and the pepper, and cook for about five minutes on the fire. Add the edamame.
-
After cooking for about 20 minutes on medium heat, add salt and remove the cold to make snacks!
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