Recipe: Blueberry jam

Home Cooking Recipe: Blueberry jam

Notes:

Blueberry is said to be the fruit with the highest anthocyanin content. It can not only prevent heart disease. It delays memory loss. It is good for the skin. It can also improve vision. It is recommended that girls eat more. This way when choosing a man. Help.... um. That's right...! (˶ ̅᷄ −̫ ̅᷅˵)

Ingredients:

Steps:

  1. Home Cooking Recipe: Our blueberry garden. The first time I picked it. It was the first time I saw a long blueberry tree.

    Our blueberry garden. The first time I picked it. It was the first time I saw a long blueberry tree.

  2. Home Cooking Recipe: I took a baby one by one. When she found a big one, she would be very proud.

    I took a baby one by one. When she found a big one, she would be very proud.

  3. Home Cooking Recipe: I picked a basket. Blueberry wants to pick a basket. It takes a long time. I picked two baskets. When I got home, I found heat stroke.

    I picked a basket. Blueberry wants to pick a basket. It takes a long time. I picked two baskets. When I got home, I found heat stroke.

  4. Home Cooking Recipe: Wash the dust off the blueberry in the water. Soak it in light salt water for 10 minutes. Rinse it with water once again! The hoarfrost of the epidermis should not be washed off. It is a fruit powder. It is rich in nutrients. The more fresh the blueberries, the more fruit powder.

    Wash the dust off the blueberry in the water. Soak it in light salt water for 10 minutes. Rinse it with water once again! The hoarfrost of the epidermis should not be washed off. It is a fruit powder. It is rich in nutrients. The more fresh the blueberries, the more fruit powder.

  5. Home Cooking Recipe: After cleaning the blueberries, remove the dried water and put it into the pot.. I probably have 2 kg multiple..

    After cleaning the blueberries, remove the dried water and put it into the pot.. I probably have 2 kg multiple..

  6. Home Cooking Recipe: I am lazy. I don't want to break with the machine. Because I have to clean it. But I don't like to eat the whole granules of jam. So I put on my gloves. I squeeze it with my hands. If I like to eat the whole big grain of jam. Don't pinch it. I like to eat completely without particles. You can use a broken machine. The cooking machine breaks up. Who is it? Who is saying that I am rude...

    I am lazy. I don't want to break with the machine. Because I have to clean it. But I don't like to eat the whole granules of jam. So I put on my gloves. I squeeze it with my hands. If I like to eat the whole big grain of jam. Don't pinch it. I like to eat completely without particles. You can use a broken machine. The cooking machine breaks up. Who is it? Who is saying that I am rude...

  7. Home Cooking Recipe: Add sugar or rock sugar. Heat it in the middle of the fire. With the temperature, the blueberry juice will turn red a little. The sugar can be broken. Don't like me. Just throw a big yellow candy down. Obviously Want to show off the rich.~

    Add sugar or rock sugar. Heat it in the middle of the fire. With the temperature, the blueberry juice will turn red a little. The sugar can be broken. Don't like me. Just throw a big yellow candy down. Obviously Want to show off the rich.~

  8. Home Cooking Recipe: After the sugar is melted, change the minimum heat. While stirring, crush the blueberries. When the juice is less, the jam looks thicker.

    After the sugar is melted, change the minimum heat. While stirring, crush the blueberries. When the juice is less, the jam looks thicker.

  9. Home Cooking Recipe: Pour in maltose. Continue to simmer..

    Pour in maltose. Continue to simmer..

  10. Home Cooking Recipe: 熬 粘 粘 . . . . . . . . . . . . . . . . . . 熬 熬 熬

    熬 粘 粘 . . . . . . . . . . . . . . . . . . 熬 熬 熬

  11. Home Cooking Recipe: Try the taste. According to the sweetness, pour in the lemon juice that has been squeezed in advance. Stir for half a minute. Turn off the fire.

    Try the taste. According to the sweetness, pour in the lemon juice that has been squeezed in advance. Stir for half a minute. Turn off the fire.

  12. Home Cooking Recipe: Put it in a glass vial and cover it. Cover it until the jam is cool. Store it in the refrigerator. The glass bottle should be disinfected in advance. Make sure there is no oil and no oil!

    Put it in a glass vial and cover it. Cover it until the jam is cool. Store it in the refrigerator. The glass bottle should be disinfected in advance. Make sure there is no oil and no oil!

  13. Home Cooking Recipe: Wipe bread. Make sandwiches. Mix yogurt. Make ice cream. Popsicles, etc.~

    Wipe bread. Make sandwiches. Mix yogurt. Make ice cream. Popsicles, etc.~

Tips:

Sugar can use white sugar. If you don't have maltose, you can use white sugar or rock sugar. If you don't want to use too much rock sugar or sugar, you can increase the amount of maltose. The sweetness of maltose is only about one third of other sugar. To prevent corrosion, increase the time of preservation. Sugar and lemon juice. It can be increased or decreased according to the sweetness of blueberry. Lemon juice can make the jam rich in taste. It can also adjust the taste. Increase the anti-corrosion and improve the gloss of the finished product. The easiest. It is also the most free-spirited. So. I want to say a bunch of squatting gossip. Hurry and retire. Slag....! ╮( ̄▽ ̄"")╭


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