Recipe: Black sesame brown sugar pie

Home Cooking Recipe: Black sesame brown sugar pie

Ingredients:

Steps:

  1. Home Cooking Recipe: Flour, warm water, yeast, evenly mix and form dough. If you feel particularly sticky, add some flour or put less water. But don't make it too hard. It is delicious to make the cake soft.

    Flour, warm water, yeast, evenly mix and form dough. If you feel particularly sticky, add some flour or put less water. But don't make it too hard. It is delicious to make the cake soft.

  2. Home Cooking Recipe: Put the dough in a warm place and ferment for 1~2 hours. This big obvious honeycomb is so good~

    Put the dough in a warm place and ferment for 1~2 hours. This big obvious honeycomb is so good~

  3. Home Cooking Recipe: The dough is more sticky. So spread some dry noodles on the chopping board.

    The dough is more sticky. So spread some dry noodles on the chopping board.

  4. Home Cooking Recipe: Evenly spread a mixture of black sesame paste + brown sugar

    Evenly spread a mixture of black sesame paste + brown sugar

  5. Home Cooking Recipe: Roll up from the left

    Roll up from the left

  6. Home Cooking Recipe: Roll into such a long strip, the mouth on both sides should be sealed

    Roll into such a long strip, the mouth on both sides should be sealed

  7. Home Cooking Recipe: Then bend over and turn into a round cake

    Then bend over and turn into a round cake

  8. Home Cooking Recipe: Slightly lick

    Slightly lick

  9. Home Cooking Recipe: Heat the pot and drain the oil. Put the cake in the oil heat and light it on both sides.

    Heat the pot and drain the oil. Put the cake in the oil heat and light it on both sides.

Tips:

1 brown sugar can be replaced with white sugar. Black sesame paste can be replaced with ordinary sesame paste, but the flavor is not the same. 2 When you are branding, you should flip it to prevent it from falling out.

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