Do it yourself, drink the black rice tea, taste better, you can also match your favorite green tea.
Brown rice is poured into the pot.
Slowly bake on a small fire.
The rice grain is a little yellow, and slowly drifts out of the rice flavor.rContinue to stir fry.
Until all the rice grains turned brown, but not pasted. Be sure to grasp the degree. 1:1 with green tea.
Soak up the tea and enjoy it.
Choose clean bagged rice, the best of organic, can not wash it, do not worry, dry the steam and follow the above steps. The fire must be small, the fire rice will burst open, the appearance will be smeared, and the inside will still be born.