Recipe: Black rice porridge

Home Cooking Recipe: Black rice porridge

Notes:

The aunt is in the body, does not have much appetite, and wants to eat something hot. I got up and porridge, with the raisin toast that I baked the previous day. My friend said that "Street Corner Fruit Shop" is me. I am so happy to hear from others. I have always loved food movies and I like Aoi. I have to go and have a look. People, when doing things they like, are the most beautiful ^^ I want to be such a person.

Ingredients:

Steps:

  1. Home Cooking Recipe: 1) Take an aliquot of wheat kernel black rice and wash the wheat kernel and black rice.

    1) Take an aliquot of wheat kernel black rice and wash the wheat kernel and black rice.

  2. Home Cooking Recipe: 2) Pour the right amount of water into the pressure cooker (my ratio is the three fingers of the water flowing over the rice),r If you want to drink a little thicker, put less water, and if you are thinner, put more water, and adjust the ratio yourself.r Turn on the fire, and change to a small fire when you hear the sound of the exhaust pipe starting to vent.r You can turn off the fire in 15 minutes.

    2) Pour the right amount of water into the pressure cooker (my ratio is the three fingers of the water flowing over the rice),r If you want to drink a little thicker, put less water, and if you are thinner, put more water, and adjust the ratio yourself.r Turn on the fire, and change to a small fire when you hear the sound of the exhaust pipe starting to vent.r You can turn off the fire in 15 minutes.

  3. Home Cooking Recipe: 3) Clean the grapes and put them into the cooked black rice porridge.

    3) Clean the grapes and put them into the cooked black rice porridge.

  4. Home Cooking Recipe: With the raisin crout, I wish you all a good appetite.

    With the raisin crout, I wish you all a good appetite.


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