Black pepper fried black rice fried rice, high nutritional value, black rice taste soft, crisp potato, easy to do ~
Black rice and rice are mixed, steamed, and sprinkled with heat. Do not use too hot black rice when frying.
Potatoes, green peppers, bacon diced.
Cut green onions with green onions.
Hot pot cold oil, chopped green onion, add diced potatoes.
Add the chopped bacon and green pepper and stir-fry.
Add the cold black rice, add the right amount of salt, pepper, chicken, stir fry.
Add a little sesame oil before the pan, stir fry and you can cook it~