a box of frozen chicken legs in the refrigerator and the remaining half of the onion Do it casually
Chicken is thawed.
From the oil pan, fragrant garlic slices.
The recipe for frying chicken legs and making the skin golden brown is to open the fire cover! Fry until golden on both sides.
Add wine and add chopped onions.
Take a nap, add black pepper and seasoning.
Start the pot.