Recipe: Black pepper, lemon juice, fried chicken

Home Cooking Recipe: Black pepper, lemon juice, fried chicken

Notes:

Personally, it is actually much easier to cook Western food than to make Chinese food; the reason is that it is rarely done at home, one is different in eating habits, and the other is different seasoning materials; the simple western food that can usually be made in Chinese families is mostly not covered by these. limit.

Ingredients:

Steps:

  1. Home Cooking Recipe: The chicken legs are boneless, and the front and back sides are pierced with a fork. One is easy to taste when marinated, and the other is not easy to deform when fried. Then, use a knife to pat the thicker part of the meat to make the chicken legs thick and even;

    The chicken legs are boneless, and the front and back sides are pierced with a fork. One is easy to taste when marinated, and the other is not easy to deform when fried. Then, use a knife to pat the thicker part of the meat to make the chicken legs thick and even;

  2. Home Cooking Recipe: Put the chicken legs in a container, add the appropriate amount of salt, black pepper, squeeze into a quarter of lemon juice, add onion and garlic, mix and marinate for about 1 hour;

    Put the chicken legs in a container, add the appropriate amount of salt, black pepper, squeeze into a quarter of lemon juice, add onion and garlic, mix and marinate for about 1 hour;

  3. Use the time of pickled chicken legs to make a simple vegetable salad for refreshing oil. The material can be free. St. fruit, cucumber or lettuce can be used. Adding half a cooked egg is also good. Seasoning with salt, lemon juice and olive oil. Yes

  4. Put the marinated chicken legs in a pan and fry until golden on both sides. When frying, use a western fork on the chicken to make a few times, you can speed up the maturity; turn the fire to a big point before the pan, so that the chicken skin is slightly browned and eaten better; squeeze a little lemon juice after the plate.

Tips:

You can see from the process that this chicken chop with salad is simple, delicious and nutritious; even if it is used to treat guests, it will not be rude.


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