Recipe: Black pepper fried chicken legs (oil-free version)

Home Cooking Recipe: Black pepper fried chicken legs (oil-free version)


A novice can also beat the fried chicken leg ╯ (╯ε╰)╮



  1. Ready to use materials, adjust the kitchen and feel excited ⊙▽⊙

  2. Add the washed chicken legs evenly to soy sauce, salt, chicken powder, massage the chicken legs, and marinate for 2 hours.

  3. The pan is hot and hot, please be hot enough.

  4. Evenly put in the chicken legs, then do not flip the chicken legs, turn to medium heat after 2 minutes.

  5. Patience the chicken legs evenly, because the chicken skin will be oily, so it won't stick to the pan. It takes about 12-15 minutes to fry the chicken legs. It can be inserted into the chicken leg with a knife. If it is easy to insert, it means that the chicken leg is almost cooked.

  6. Pour the cooking wine into the pan evenly.

  7. The chicken legs are cooked and the fire is turned off. Put the chicken legs on a dish and sprinkle with black pepper. carry out!


Novices believe that they will be able to cook cooked chicken legs!

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