Recipe: Black pepper beef tenderloin spaghetti

Home Cooking Recipe: Black pepper beef tenderloin spaghetti

Notes:

The tender beef tenderloin with spaghetti to stir fry, together with a little black pepper, has become the classic staple of the Western restaurant. Now even the tea restaurant is selling this staple food, and the sales are quite good.

Ingredients:

Steps:

  1. Home Cooking Recipe: Heat the pot and boil it, add the spaghetti

    Heat the pot and boil it, add the spaghetti

  2. Home Cooking Recipe: Add two spoonfuls of salt and a spoonful of oil to the spaghetti. After cooking, remove the flushing water and remove the dried water.

    Add two spoonfuls of salt and a spoonful of oil to the spaghetti. After cooking, remove the flushing water and remove the dried water.

  3. Home Cooking Recipe: Cut carrots, onions, green peppers, red peppers, and onions into silk, spare

    Cut carrots, onions, green peppers, red peppers, and onions into silk, spare

  4. Home Cooking Recipe: Wash the beef fillet, dry the surface with a kitchen towel, cut the texture of the beef into 1cm thick strips, add a little soy sauce, sugar, raw powder for 20 minutes.

    Wash the beef fillet, dry the surface with a kitchen towel, cut the texture of the beef into 1cm thick strips, add a little soy sauce, sugar, raw powder for 20 minutes.

  5. Home Cooking Recipe: Heat the hot pot over medium heat, put a little oil, and when the heat is 50%, put the cow's wicker into the oil and stir fry until it is 8 minutes. Remove the drained oil and use it.

    Heat the hot pot over medium heat, put a little oil, and when the heat is 50%, put the cow's wicker into the oil and stir fry until it is 8 minutes. Remove the drained oil and use it.

  6. Home Cooking Recipe: Put a little oil in the pot and add the onion

    Put a little oil in the pot and add the onion

  7. Home Cooking Recipe: Add carrot silk, green pepper and stir fry evenly

    Add carrot silk, green pepper and stir fry evenly

  8. Home Cooking Recipe: Under spaghetti, stir well

    Under spaghetti, stir well

  9. Home Cooking Recipe: Transfer to soy sauce, chicken powder, and then stir-fry

    Transfer to soy sauce, chicken powder, and then stir-fry

  10. Home Cooking Recipe: Under the practice of 5. beef, sprinkle the wine and stir well

    Under the practice of 5. beef, sprinkle the wine and stir well

  11. Home Cooking Recipe: Finally put onions and sprinkle a little black pepper on top.

    Finally put onions and sprinkle a little black pepper on top.

  12. Home Cooking Recipe: Bring it out

    Bring it out

Tips:

When sautéing beef tenderloin, the time should not be too long, and it is most suitable for cooking into eight-point cooked (the surface of beef fillet has just cooked color).


Look around:

ming taizi pizza pumpkin pork margaret tofu noodles fish soup watermelon huanren jujube pandan enzyme red dates prawn dog lightning puff shandong shenyang whole duck contact chaoshan tofu cakes tea taro baby bread ribs qingtuan