Fast! Take advantage of a bottle of black pepper in the fridge!
Cut the ingredients! I use red and yellow bell peppers.
Noodles (variety of choice) cooked.
Rinse with cool water, neatly, and dry for use.
Hot pot cold oil, beef, onion, garlic slices stir fry! To the beef slightly discolored.
Pour in the greens and fry twice.
(a spoonful of 15ml) off the small fire, put the black pepper juice, soy sauce, open the fire and stir-fry.
The noodles are served with chopsticks and wooden shovel.
If the noodles are hot, turn off the fire!