Slice the beef into pieces, dry the water, add 2g of sugar, then sprinkle some ginger powder, grab it with your hands, add a spoonful of soy sauce and black pepper and mix well. Leave it for 20 minutes, then add starch and oil and mix well.
The bell peppers are washed and washed into small pieces by hand.
Heat a thin layer of oil in the pan to a slight smoke, add cold oil, chopped green onion and processed beef slices.
Small fire, do not rush to stir fry, about half a minute to stir fry, change the fire, when the meat slice is discolored, if you are not satisfied with the color, you can add a little old soaking.
Add the bell pepper and stir fry, add the freshly ground black pepper, salt and sugar and stir well. Finally, the pot is thinned out.
????This amount is intended to be two people of me and the baby, but this one is almost a CD by the baby~