Recipe: Black pepper beef
Ingredients:
- Beef grain
- Pleurotus eryngii
- Half a green pepper
- Half an onion
- Commercially available black pepper sauce
- Oyster sauce
- sugar
- Beautiful fresh soy sauce
- black pepper powder
- salt
Steps:
-
Put the beef granules in a bowl and sprinkle a little salt and black pepper powder with a little oyster sauce and marinate for 10 minutes.
-
Other ingredients sliced
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Put the oil in the pan until it is hot, and put in the beef.
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Quickly stir fry until the surface is ripe and shut down.
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Keep the base oil in the pot and continue to heat, add the onion and saute in turn, then add the oyster mushroom slices and the green pepper slices, stir fry, add a little beautiful fresh soy sauce and a little bit of sugar to stir fry.
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Finally add fried beef
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Add 2 tablespoons of black pepper sauce and stir well.
Tips:
1. Beef granules can be replaced by ordinary beef vines, cut into thin slices, added with salt, black pepper powder, oyster sauce, raw powdered water, and then marinated, then sautéed into a hot oil pan until the color changes, and the remaining steps are consistent; 2, add a little sugar to make the dishes more delicious; 3, black pepper juice can be bought in the supermarket or vegetable market to sell spices booth, you can also buy online.
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