. Wash the pig's waist, cut in half, remove the white film
. After cutting, cut into the waist
. Add water to the pot, add ginger, add a little cooking wine
. Put the water into the waist after boiling
. The waist flower can be removed after discoloration, draining the water for use.
. Heat the pot, put a little oil, add the ginger and minced garlic after the oil is hot.
. Put in a hot waist
. After a few frying, put the black fungus in the hair
. Stir fry for three minutes, add the diced green pepper
. After frying, add a little salt
. Add the right amount of chicken essence
. Add a little soy sauce and stir fry evenly.
1. If you want to buy fresh cashews, you must clean the white film, otherwise there will be astringency; 2. Add ginger and cooking wine to the waist and remove the astringency of the pork loin; 3. The color of the waist flower can be removed, and the taste will become old after a long time.