Recipe: Black bean kidney wine
Ingredients:
- a pound of black beans
- a pound of black sesame
- White angelica half a catty
- Black jujube
- 20 kg of liquor
Steps:
-
Black sesame seeds fried in small fire
-
Black beans fried in small fire
-
Black dates steamed for 5 minutes
-
-
All materials are allowed to cool and put into the liquor
-
You're done
Tips:
Remember to put the material in the cool to put it in. You can drink it in three months.
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