Recipe: Bitter melon slice

Home Cooking Recipe: Bitter melon slice

Notes:

Gray often simple home cooking ~

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash the appropriate amount of meat and spare.

    Wash the appropriate amount of meat and spare.

  2. Home Cooking Recipe: Cut the bitter melon into two halves, remove the middle cockroach, and then scrape the white film tightly bound to the inner layer of bitter gourd, otherwise it will be very bitter. Cut the flakes.

    Cut the bitter melon into two halves, remove the middle cockroach, and then scrape the white film tightly bound to the inner layer of bitter gourd, otherwise it will be very bitter. Cut the flakes.

  3. Stir-fried meat with ginger, garlic, scallion, etc., add some soy sauce to taste.

  4. Put the bitter gourd into the stir-fry. Add salt to taste before the pot.

Tips:

Students who don't like bitterness can put bitter gourd in the water and add salt for 5 minutes, which can remove some bitterness.


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