Recipe: Bitter gourd scrambled eggs
Ingredients:
- 3 eggs (150 g)
- 1 bitter gourd (400 g)
- Salt amount
- A little sugar (can not put)
Steps:
-
Bitter gourd clean
-
Planing with melon
-
If you plan to see white, don’t plan any more.
-
Plan and put 1 teaspoon salted for 5 minutes
-
Rinse with water, two to three times
-
Squeeze the water
-
Put the eggs in the salt, stir the sugar evenly
-
Heat the pan and heat the oil. Stir the bitter gourd for a while.
-
Put the eggs in and fry until the eggs are cooked.
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Loading dish
Tips:
Bitter melon I like to use salt, without bitterness. If you don't have a melon planer, you can cut it with a knife. The pot should be hot and then put on the oil, so that the egg will not stick to the pan. You can put a little onion and I will forget to buy the onion. ????????
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