Recipe: Bitter gourd omelette

Home Cooking Recipe: Bitter gourd omelette

Ingredients:

Steps:

  1. Home Cooking Recipe: Preparing bitter gourd and eggs

    Preparing bitter gourd and eggs

  2. Home Cooking Recipe: Bitter gourd cut in half and cut off seeds

    Bitter gourd cut in half and cut off seeds

  3. Home Cooking Recipe: Transverse slice

    Transverse slice

  4. Home Cooking Recipe: Bitter melon slices with salt to the water, let stand for 5 minutes

    Bitter melon slices with salt to the water, let stand for 5 minutes

  5. Home Cooking Recipe: After the bitter gourd slice is too cold, soak it in ice water for more than 20 minutes.

    After the bitter gourd slice is too cold, soak it in ice water for more than 20 minutes.

  6. Home Cooking Recipe: After the egg liquid is broken, add a little salt and cooking wine.

    After the egg liquid is broken, add a little salt and cooking wine.

  7. Home Cooking Recipe: Add a small spoonful of starch to make the eggcake fluffy and soft

    Add a small spoonful of starch to make the eggcake fluffy and soft

  8. Home Cooking Recipe: Put chopped green onion

    Put chopped green onion

  9. Home Cooking Recipe: After the bitter gourd squeezes out the water and stirs the egg mixture evenly, after the pot is hot, brush a little oil, pour the egg liquid, slowly fry the small fire, then turn the noodles and fry for 1 minute.

    After the bitter gourd squeezes out the water and stirs the egg mixture evenly, after the pot is hot, brush a little oil, pour the egg liquid, slowly fry the small fire, then turn the noodles and fry for 1 minute.

Tips:

The bitter gourd slice soaked in ice water can directly eat honey, it is crisp and refreshing, suitable for you, me and her who want to lose weight.

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