Recipe: Biscuits
Ingredients:
- Flour 500g
- Yeast 5 g
- 300 grams of water
- Sugar 20g
- Baking powder 5g
- Yeast 5g
- Salt 5g
- Soft surface light, oily not too thin, don't leave it, wake up for a while, pancake oil should be more than 1/3 of the cake
Steps:
-
Face this softness
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Face light
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Crisp
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After the pastry, you can put sugar
-
Burrito
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Picking up the cake
-
sort out
-
Out of the pot
Look around:
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