Recipe: Bird's nest white fungus peach snow lotus seed

Home Cooking Recipe: Bird's nest white fungus peach snow lotus seed

Notes:

Adding collagen, beauty and beauty, it's super easy!

Ingredients:

Steps:

  1. Home Cooking Recipe: Tremella bubble hair overnight

    Tremella bubble hair overnight

  2. Home Cooking Recipe: Snow lotus seeds bubble for one night

    Snow lotus seeds bubble for one night

  3. Home Cooking Recipe: It is only necessary to soak for three hours if you like to eat the taste of Q. If you like a soft mouthfeel, you need to soak for one night, then rinse off the impurities.

    It is only necessary to soak for three hours if you like to eat the taste of Q. If you like a soft mouthfeel, you need to soak for one night, then rinse off the impurities.

  4. Home Cooking Recipe: If the lotus seeds are soaked for one night, the taste will be more dense.

    If the lotus seeds are soaked for one night, the taste will be more dense.

  5. Home Cooking Recipe: The bird's nest foamed for a night and picked out impurities.

    The bird's nest foamed for a night and picked out impurities.

  6. Home Cooking Recipe: Put the yellow sugar, all the ingredients into the rice cooker, make an appointment to cook soup / porridge for one hour.

    Put the yellow sugar, all the ingredients into the rice cooker, make an appointment to cook soup / porridge for one hour.

  7. Home Cooking Recipe: Finished product!

    Finished product!

  8. Home Cooking Recipe: Double pod snow lotus seeds taste better~

    Double pod snow lotus seeds taste better~

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