When I first ate this hard dish outside, I was caught by the name of the dish. I asked the waiter to know if it was a pig's trotter and a chicken claw. Do you want to image this summer? Many people (women) have poor appetite, skin, sweating, and water shortage. Severely accelerating aging, then smashing a pot of collagen to make up for you to eat the skin, the bullets and the lips are sticky and sticky this year, 20 next year, 18 ???? this dish can be hot food or the current wine, ???? ???? Ps: with ordinary pot 焖You can pick up the pig’s trotters
Preparation of accessories
Trotters cleaned, chopped chicken feet, cut nails
Put a piece of ginger onion in a cold water pot and drink a little water
Water is pumped out to purify surface impurities with purified water
Pour the oil into the pot and add the sugar to the sugar.
The sugar is melted and simmered into the trotters and the chicken feet are evenly sautéed and put into the onion and ginger.
Pour the right amount of soy sauce and salt to stabilize the color, then add the appropriate amount of boiling water and cover the crucible. You can also pour all the pressure into the pressure cooker at this time.
Tanning for about an hour, the trotters are soft and rotten.