Recipe: Big chicken

Home Cooking Recipe: Big chicken

Notes:

Recalling this thing, for the degree of snacks, it will always follow the taste. I always think of the days of college when I was eating my own large-scale chicken. It is true that this is a simple and classic dish, and there are woods for all ages. At that time, the brothers who were drinking beer and listening to the song and eating the big chickens were scattered all over the world. However, this large dish of chicken in the kitchen is still the taste.

Ingredients:

Steps:

  1. Home Cooking Recipe: The chicken is washed and chopped, the potatoes are peeled and cut into pieces, the onions are cut into pieces, the green pepper is cut into pieces, and the watercress is broken. Dry chili cuts, ginger slices, garlic shoot.

    The chicken is washed and chopped, the potatoes are peeled and cut into pieces, the onions are cut into pieces, the green pepper is cut into pieces, and the watercress is broken. Dry chili cuts, ginger slices, garlic shoot.

  2. Home Cooking Recipe: Hot pot warm oil sautéed shallot ginger garlic, under the watercress, stir fry until the red oil, into the dried chili and pepper.

    Hot pot warm oil sautéed shallot ginger garlic, under the watercress, stir fry until the red oil, into the dried chili and pepper.

  3. Home Cooking Recipe: Into the chicken, stir fry until the color, into the potatoes, stir fry for a minute, pour a bottle of beer, put sugar, soy sauce, medium heat for half an hour.

    Into the chicken, stir fry until the color, into the potatoes, stir fry for a minute, pour a bottle of beer, put sugar, soy sauce, medium heat for half an hour.

  4. Home Cooking Recipe: Put salt and put green pepper. The fire is collecting the fire.

    Put salt and put green pepper. The fire is collecting the fire.

  5. Home Cooking Recipe: Put it in half when the soup is half empty. Sprinkle with raw onions.

    Put it in half when the soup is half empty. Sprinkle with raw onions.

  6. Home Cooking Recipe: The perfect match for the big-plate chicken is the trousers.

    The perfect match for the big-plate chicken is the trousers.

Tips:

The raw onions are soaked in the soup and the taste is great.


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