Recipe: Beverage: Osmanthus ebony soup and other generations of tea

Home Cooking Recipe: Beverage: Osmanthus ebony soup and other generations of tea

Notes:

One liter or so. Whether the ebony soup is good or not is directly related to the quality and freshness of the materials.

Ingredients:

Steps:

  1. Home Cooking Recipe: Osmanthus fragrans and rock sugar are placed in the pot, other materials are washed with water, put in the pot, and blistered for more than 1 hour. Boil it, turn off the heat and soak for more than 1 hour. Boil again and then soak.

    Osmanthus fragrans and rock sugar are placed in the pot, other materials are washed with water, put in the pot, and blistered for more than 1 hour. Boil it, turn off the heat and soak for more than 1 hour. Boil again and then soak.

  2. When the taste is light, you can cook on the fire. With the water, add rock sugar at any time.

  3. Angelica nourishing soup practice: (constipation acne inside the fire is not suitable) 1. Angelica used yellow wine for 5 minutes, small fire for 3-5 minutes. 2, Angelica and Astragalus in a small pot, add 300ml, simmer to 150ml of water, go to the slag, take on an empty stomach.

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