Recipe: Bell pepper roast chicken breast (oven version)

Home Cooking Recipe: Bell pepper roast chicken breast (oven version)

Notes:

Roasted chicken breast with colored peppers, there is an oven, the production is simple, the taste of the colored pepper completely covers the taste of the chicken breast, and the umami taste is very strong.

Ingredients:

Steps:

  1. Home Cooking Recipe: Chicken breast chopped

    Chicken breast chopped

  2. Home Cooking Recipe: The mushrooms are chopped, the carrots are chopped and the chicken breasts are stirred together. Add salt, black pepper.

    The mushrooms are chopped, the carrots are chopped and the chicken breasts are stirred together. Add salt, black pepper.

  3. Home Cooking Recipe: Cut the pepper.

    Cut the pepper.

  4. Home Cooking Recipe: Put the fillings into the colored peppers, then use chopsticks to insert a few holes in the filling and cover them.

    Put the fillings into the colored peppers, then use chopsticks to insert a few holes in the filling and cover them.

  5. Home Cooking Recipe: Oven 200 degrees, preheat for 5 minutes, put in the pepper, time 30 minutes. See more.

    Oven 200 degrees, preheat for 5 minutes, put in the pepper, time 30 minutes. See more.

Tips:

The production of chicken breasts has always been affected by that hateful taste. This bell pepper roast chicken breast completely covers the taste of the chicken breast. Of course, you like to eat colorful peppers. In addition, in terms of fillings, in addition to the chicken breast, other vegetables can be replaced according to their own preferences.


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