The main raw material for this private home cooking today is the colorful peppers and beef that are easily bought in the vegetable market and supermarkets. The color pepper contains a lot of vitamins and trace elements, and the vitamin C contained in it cannot be ignored. Colored peppers have the effects of cooling off heat, nourishing blood, eliminating fatigue, preventing colds and promoting blood circulation.
The beef is washed and cut into small Ding with a kitchen paper. Pour 1 teaspoon of cooking wine, 1 teaspoon of soy sauce and 1 teaspoon of starch into the beef diced and marinate for 30 minutes. After 30 minutes, pour in a little oil and grab it with your hands. The marinated beef will be tender after being cooked.
After washing the various colors, the diced is ready for use.
After the pot is hot, pour 2 tablespoons of oil, first add the diced green onion and then add the marinated beef.
The surface of the beef diced is discolored and added with oyster sauce. After the pot is put in the pot, stir fry for a while.
Delicious dishes made with beef