Recipe: Beer pig feet

Home Cooking Recipe: Beer pig feet

Ingredients:

Steps:

  1. Home Cooking Recipe: Pig feet washed and smashed

    Pig feet washed and smashed

  2. Home Cooking Recipe: Dispose of wine in the water, remove blood

    Dispose of wine in the water, remove blood

  3. Home Cooking Recipe: Cold water again

    Cold water again

  4. Home Cooking Recipe: Put a little oil in the pot and fry the pig's foot to the water so that the meat is tighter and not easy to disperse.

    Put a little oil in the pot and fry the pig's foot to the water so that the meat is tighter and not easy to disperse.

  5. Home Cooking Recipe: Preparing ingredients

    Preparing ingredients

  6. Home Cooking Recipe: Hot oil pan, fragrant ginger, onion, garlic

    Hot oil pan, fragrant ginger, onion, garlic

  7. Home Cooking Recipe: Under the pig's feet stir fry

    Under the pig's feet stir fry

  8. Home Cooking Recipe: Cutting wine, soy sauce, soy sauce, salt, rock sugar, scallops, boil over high heat

    Cutting wine, soy sauce, soy sauce, salt, rock sugar, scallops, boil over high heat

  9. Home Cooking Recipe: Pour beer into the lid

    Pour beer into the lid

  10. Home Cooking Recipe: After the fire is boiled, turn to the pressure cooker for 30 minutes, and add a little sugar to the juice.

    After the fire is boiled, turn to the pressure cooker for 30 minutes, and add a little sugar to the juice.

  11. Home Cooking Recipe: Decorated with red pepper rings and green onions

    Decorated with red pepper rings and green onions


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