Recipe: Beef udon noodles
Notes:
Really a quick meal, simple and delicious, you can also try it!
Ingredients:
- Beef roll
- Udon noodles for one person
- Onion amount
- Little porphyrin
- a little salt
- Give a little
Steps:
-
Cut the onion into a circle, stir fry the oil in a hot pan, add the frozen beef roll and stir fry until it is discolored. Add the appropriate amount of boiling water and cook over low heat. Transfer salt, soy sauce, porphyrin
-
Another small pot of boiled udon noodles
-
Cook the udon noodles and pour the boiled beef soup
-
A bowl of steaming delicious beef udon noodles is ready
Tips:
Like vegetables, you can scald vegetables
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