Recipe: Beef tendon soup

Home Cooking Recipe: Beef tendon soup

Ingredients:

Steps:

  1. Home Cooking Recipe: 1: chopped garlic, celery is cut into small pieces, and a small piece of lettuce is washed. 2: Pour the oil into the pot. Wait for the oil to heat up, then pour the fire into the minced garlic and fry it into golden sauce. 3: Fry the pan of the garlic. Add a little oil and pour the celery and stir fry for 2 minutes. 4: Pour in the boiled beef balls and cover the lid. Wait for the beef tendon to be cooked. 5: Put the lid into the lettuce and cook for a minute or two. You can take it out. 6: The last step It’s ok to fry the garlic.

    1: chopped garlic, celery is cut into small pieces, and a small piece of lettuce is washed. 2: Pour the oil into the pot. Wait for the oil to heat up, then pour the fire into the minced garlic and fry it into golden sauce. 3: Fry the pan of the garlic. Add a little oil and pour the celery and stir fry for 2 minutes. 4: Pour in the boiled beef balls and cover the lid. Wait for the beef tendon to be cooked. 5: Put the lid into the lettuce and cook for a minute or two. You can take it out. 6: The last step It’s ok to fry the garlic.

Tips:

Garlic can't be fried, or it will suffer.

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