Recipe: Beef tendon red wine tomato soup

Home Cooking Recipe: Beef tendon red wine tomato soup

Ingredients:

Steps:

  1. Cut the beef and beef tendons into cubes, boil them in cold water, and wash them with hot water.

  2. Hot oil into the pot, diced tomatoes into the fry, add onion ginger, soy sauce, rock sugar, red wine boil, add beef, beef tendons, add wine, hot water stew for 2 hours

  3. Before the pan, put the garlic, salt, seasoning


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