The mother-in-law made a dish. I bought the beef tendon two days ago. He suddenly said that he could cook this dish~ So I asked the male ticket mother and tried to do it.
Because I bought raw beef tendon, I had to press the pressure cooker and so on for 2 hours. After taking it out of the pot, cut it into pieces one centimeter in size.
Cook the egg in a shell, soak the cold water and then remove the shell.
Cut the eggs in half and make the egg yolk out
Half-cut the protein, turning it into a quarter and a half
I am going to prepare ginger and garlic, and the peppers look at my own situation. Because I am very spicy, I only added four. Finally: pour the oil, add the pepper, ginger and stir fry; then pour the beef tendon, soy sauce, soy protein.