Recipe: Beef tendon protein

Home Cooking Recipe: Beef tendon protein

Notes:

The mother-in-law made a dish. I bought the beef tendon two days ago. He suddenly said that he could cook this dish~ So I asked the male ticket mother and tried to do it.

Ingredients:

Steps:

  1. Home Cooking Recipe: Because I bought raw beef tendon, I had to press the pressure cooker and so on for 2 hours. After taking it out of the pot, cut it into pieces one centimeter in size.

    Because I bought raw beef tendon, I had to press the pressure cooker and so on for 2 hours. After taking it out of the pot, cut it into pieces one centimeter in size.

  2. Home Cooking Recipe: Cook the egg in a shell, soak the cold water and then remove the shell.

    Cook the egg in a shell, soak the cold water and then remove the shell.

  3. Home Cooking Recipe: Cut the eggs in half and make the egg yolk out

    Cut the eggs in half and make the egg yolk out

  4. Home Cooking Recipe: Half-cut the protein, turning it into a quarter and a half

    Half-cut the protein, turning it into a quarter and a half

  5. Home Cooking Recipe: I am going to prepare ginger and garlic, and the peppers look at my own situation. Because I am very spicy, I only added four. Finally: pour the oil, add the pepper, ginger and stir fry; then pour the beef tendon, soy sauce, soy protein.

    I am going to prepare ginger and garlic, and the peppers look at my own situation. Because I am very spicy, I only added four. Finally: pour the oil, add the pepper, ginger and stir fry; then pour the beef tendon, soy sauce, soy protein.

  6. Home Cooking Recipe: carry out!

    carry out!


Look around:

ming taizi pork margaret tofu pizza noodles soup watermelon huanren jujube pandan enzyme fish red dates prawn dog lightning puff shandong shenyang whole duck contact chaoshan tofu cakes pumpkin tea baby bread ribs qingtuan baby food supplement