Recipe: Beef stuffed dumplings
Notes:
To make dumplings delicious, filling is the key.
Ingredients:
- Beef 600g
- Pork pork belly 300g
- Onion ginger
- Allspice, pepper
- 2 eggs
- Salt, chicken essence
- Haitian oyster sauce
- Edible oil
- 1 carrot
Steps:
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1. Weave beef and pork streaks into meat. Onion ginger is cut into pieces.
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2. Cut the carrots into pieces.
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3. Add all the seasonings, stir them vigorously, stir them, stir them up, stir the stuffings and stir them until the arms are sour.
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4. Ready to start making dumplings. I don't know how to buy the dumpling skin.
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Eat dumplings!
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The meat is tender, fragrant and delicious!
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