The chick is uploaded for the first time! Super simple! I often like it! I hope everyone has a wonderful dinner!
Appropriate amount of oil, smoke under the star anise, ginger, minced garlic, pepper, stir-fry the scent, stir the beef well!
Stir in the tomatoes! Stir fry a few times! Tomatoes juice!
Lower sweet potato! More speculation!
Add a spoonful of sugar! There is no water in it, it is tomato juice!
Add some right amount of hot water! Have food! Stew for about 1 hour! Turn over in the middle several times!
Hot water added to this position is just right, the taste of juicy tomatoes will be reduced!
Stew to the soup and put about half of the salt! I use the big spoon!
Put MSG! Stir fry a few O K! Turn off the fire! I didn't buy the shallots! At this time, put onion or parsley!
Spicy beef stewed with tomato and sweet potatoes! Let's eat it!
1. When the beef is cut, use a knife to beat a few times! This stewed meat is more glutinous! 2, beef should use cold water to pass the water! 3, tomatoes hot water peeling, juice more! 4, Tim soup must add boiling water! Remove the rust of the iron pot!