Recipe: Beef stew? Or salty rice?

Home Cooking Recipe: Beef stew? Or salty rice?

Notes:

I soon had a good taste of the rice...po owner once even eaten for a week

Ingredients:

Steps:

  1. Home Cooking Recipe: Mushrooms, hair, beef cut, foreign beef, please boil

    Mushrooms, hair, beef cut, foreign beef, please boil

  2. Carrot silk, put together with chopped onions

  3. Heat the pan and add ginger and pepper

  4. Stir fry with beef and mushrooms, add cooking wine, salt, soy sauce

  5. Beef stir-fry, add carrots and onions, stir-fry carrots [because you like carrots mixed with rice, you can fry if you don't like it]

  6. Use a rice cooker to pour the rice cooker with the washed rice, the water and the material are flat or slightly no rice, just press the normal white rice time.

  7. Use stewed water and rice to pass the rice, then boil over low heat for 25 minutes.

Tips:

You can also join the black fungus, the sausage, or the program.


Look around:

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