Sour bamboo shoots and beef are really a match! Stir-fried chicken with fried chicken and fried chicken. Today, a plate of speculation, the picky son took the initiative to ask for another bowl of rice. ????
The sour bamboo shoots are placed in an oil-free red pot and fried in a small dry dish. Slice the beef, cut the ginger, cut the garlic, put a little salt, dry starch, two spoonfuls of sugar, a little cooking wine, two spoons of fuel, two spoons of soy sauce, a little peanut oil and pepper mix well, marinate for one hour.
Put the oil into the cold pan, put the ginger and garlic on the hot oil, and then add the sour bamboo shoots.
Add a small spoonful of soy sauce, a spoonful of oil, and two spoonfuls of white sugar to saute the dish.
Pour peanut oil into the pot and marinate the beef. No need to add other accessories, directly to the seven mature.
Add the fried sour bamboo shoots before the stir-fry until the beef is broken and turn off the fire.
Saucer, delicious sour bamboo shoots for the delicious rice!
1. This beef is very delicious after it has been marinated without any vegetables. Of course, you can also add your own preferences to sour beans, green peppers and the like are very good. Put a little dry starch and peanut oil marinated beef will not grow old. 2. Sour bamboo shoots can put a little more sugar. Because the sour bamboo shoots will have a sour taste. Everyone can add more and less according to their own preferences.