Recipe: Beef patties

Home Cooking Recipe: Beef patties

Notes:

In the hot summer, come a few beef pies, a bowl of mung bean porridge, get some side dishes, is it very appetizing?

Ingredients:

Steps:

  1. Home Cooking Recipe: Dip into the boiling water in the flour pan, stir with chopsticks, add cold water, stir evenly

    Dip into the boiling water in the flour pan, stir with chopsticks, add cold water, stir evenly

  2. Home Cooking Recipe: The dough is smooth on the cooking table and wakes up for half an hour.

    The dough is smooth on the cooking table and wakes up for half an hour.

  3. Home Cooking Recipe: Stir the beef and seasoning, add 100 grams of cold water in portions, and mix well. Be sure to let the meat get permeable, then add two tablespoons of sesame oil and mix well, and let the refrigerator wake up for more than an hour. Wake up the meat in the vegetables and seasoning

    Stir the beef and seasoning, add 100 grams of cold water in portions, and mix well. Be sure to let the meat get permeable, then add two tablespoons of sesame oil and mix well, and let the refrigerator wake up for more than an hour. Wake up the meat in the vegetables and seasoning

  4. Home Cooking Recipe: Stir well, then put the oil to seal the water

    Stir well, then put the oil to seal the water

  5. Home Cooking Recipe: Divided 12 parts, mink, wrapped in fillings

    Divided 12 parts, mink, wrapped in fillings

  6. Home Cooking Recipe: Close mouth

    Close mouth

  7. Home Cooking Recipe: Put in a non-stick pan, slow-fried

    Put in a non-stick pan, slow-fried

  8. Home Cooking Recipe: Two sides fried, put into the plate

    Two sides fried, put into the plate

  9. Home Cooking Recipe: Is it very appetizing to cook a bowl of mung bean porridge?

    Is it very appetizing to cook a bowl of mung bean porridge?

Tips:

Beef patties should have more soup, be sure to fetch water, be sure to seal the oil with beef filling, and simmer until golden brown.


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