Recipe: beef hamburger

Home Cooking Recipe: beef hamburger

Notes:

Don't look at it ugly, but it's delicious!

Ingredients:

Steps:

  1. Home Cooking Recipe: Prepare onions and beef

    Prepare onions and beef

  2. Home Cooking Recipe: Half an onion diced

    Half an onion diced

  3. Home Cooking Recipe: After the beef is chopped, salt and black pepper are caught and marinated for ten minutes.

    After the beef is chopped, salt and black pepper are caught and marinated for ten minutes.

  4. Home Cooking Recipe: The onion is fried and soft, the onion is fried and soft, and the onion is fried and soft! Then prepare: an egg, soy sauce (raw soy) bread crumbs

    The onion is fried and soft, the onion is fried and soft, and the onion is fried and soft! Then prepare: an egg, soy sauce (raw soy) bread crumbs

  5. Home Cooking Recipe: Stir well in a large bowl

    Stir well in a large bowl

  6. Home Cooking Recipe: Use both hands to throw back and forth into a patties (can remove excess air)

    Use both hands to throw back and forth into a patties (can remove excess air)

  7. Home Cooking Recipe: Fried two sides with yellow

    Fried two sides with yellow

  8. Home Cooking Recipe: Because my patties are very thick, I use the oven. If I don’t have an oven at home, I can make it thinner and I can cook it directly.

    Because my patties are very thick, I use the oven. If I don’t have an oven at home, I can make it thinner and I can cook it directly.

  9. Home Cooking Recipe: 1. Put in a baking tray and bake for 5 minutes, then add the cheese slices and bake for 3 minutes. 2. If there is no oven, put the cheese slices directly after frying, then cover the lid for a while.

    1. Put in a baking tray and bake for 5 minutes, then add the cheese slices and bake for 3 minutes. 2. If there is no oven, put the cheese slices directly after frying, then cover the lid for a while.

  10. Home Cooking Recipe: 1. Bake the butter on the bread. 2. Brush the butter in the pan without the oven.

    1. Bake the butter on the bread. 2. Brush the butter in the pan without the oven.

  11. Home Cooking Recipe: Homemade sauce: use a spoonful of mayonnaise, half a spoonful of yellow mustard sauce, stir the fermented bean curd evenly, put a little bit of the sauce, then tomato, lettuce, mushrooms, follow your heart

    Homemade sauce: use a spoonful of mayonnaise, half a spoonful of yellow mustard sauce, stir the fermented bean curd evenly, put a little bit of the sauce, then tomato, lettuce, mushrooms, follow your heart

  12. Home Cooking Recipe: Eat up!

    Eat up!


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