A favorite dish during college, in the era when fast food only needs 2 yuan, 5 yuan a piece of beef fried noodles suddenly appeared tall! After graduation, I also deliberately went, but unfortunately, people are wrong, and the boss is too busy to do noodles! No way, the taste can be copied for food!
Prepare a side dish and measure your personal needs
Open the pot under the ramen, remove it immediately after boiling, cold water is too cold
Heat the pan and stir fry the onion.
Pour in the tomato, stir fry for a while, and stir up the thick ketchup.
Add beef and mushrooms and continue to stir fry
Add green vegetables, stir fry, then add seasoning, vinegar a few drops, soy sauce, soy sauce about two spoons, sugar for a little bit of fresh, and finally put salt, the amount according to personal taste
Finally, add the ramen and mix well to serve.
It is recommended to use a non-stick pan. If you feel that the oil is not enough in the middle, you can add more oil. The fried noodles should be more bitter and chewy.