Fat beef mushroom! ! My favorite dish! color! Fragrant! Taste! All! Look at it, there is a lot of appetite! ? Every time you touch the circle of friends, you will have a slobber. ^_^ Let the scorpion come more violently! The delicious food that you can enjoy in 15 minutes! Is your heart moving? !
The fat cow is taken out from the refrigerator in advance and thawed. It does not need to be fully scented.
The mushroom is cut off from the tail and washed and torn open.
Popped scallions, ginger and garlic rings
Pour boiling water into the ingredients, then add salt, soy sauce, and consume oil to boil for a while.
Next to the other pot, after the water is boiled, the fat cow is burned. After the discoloration, it is quickly picked up. Don't cook it or it will be old. This step is to go! Can also remove excess oil! Did you see the fat in the pot? ! Don't be lazy! (This step can be put in the beginning, and after the burn, remove the spare. I am used to saving time and two pots together.)
Turn the fire, the cow is poured into the pot and cooked for 2 minutes to complete! Absolutely super fast food!
Sprinkle a handful of white sesame seeds and chopped green onion! That fragrant! Enjoy it quickly!
People who often read my recipes will find that I often use white sesame seeds, chopped green onions and chilli peppers, definitely not just for beauty! Stir-fried white sesame seeds are especially fragrant! Eat noodles and cook a special aroma! With the fragrant chopped green onion and chilli, the color is scented! Don't underestimate these inconspicuous ingredients, the icing on the cake is to rely on them!
Add Hainan Yellow Lantern Chili Sauce and White Vinegar to become a sour soup! The same way! Sour and spicy is so enjoyable! The soup is also super delicious!
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